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Part One: The Roots Of The New Alliance. Old Mexico, The American South, The Asian Connection -- Part Two: The New Alliance. Soups, Appetizers, Salads, Fish...

Text And Step-by-step Illustratuons Describe Various Recipes And Techniques For Preparing Pasta. Making Fresh Pasta -- Boiling, Poaching And Steaming -- Bak...

Book by Pare, JeanCategories: Cookbooks, Food & WineGeneral

This new, greatly expanded 5th edition--shipping June '91--features more than 500 healthy and tasty recipes, each accompanied by comprehensive nutritional b...

Homesick for her favorite native flavors, Youngkrantz lists commonly used spices for easy replication of authentic German cuisine in your own home. German s...

Featuring more than five hundred recipes, this guide demonstrates 122 basic cooking techniques, introduced in a representative recipe and illustrated by a s...

From Publisher Description: With What To Eat, This Renowned Nutritionist Takes Us On A Guided Tour Of The Supermarket, Explaining The Issues With Verve And ...

Vol. 2 Lacks Subtitle. Includes Index.Categories: Cookbooks, Food & WineGeneral

They come from three distinct corners of the world. Michael Bonacini grew up as part of an Italian family in Wales, Massimo Capra first tied on an apron in...

Book by Pare, JeanCategories: Cookbooks, Food & WineGeneral

Features three hundred recipes and fourteen weeks of menu planners, all geared toward rapid weight loss via a diet that is high in complex carbohydrates and...

Wonderful cookbook!!!Categories: Cookbooks, Food & WineGeneral

Shares recipes for fish, seafood, poultry, meat, stews, pasta, soups, vegetables, salads, bread, and desserts all prepared at New York City firehousesCatego...

Now in paperback, Gordon gathers together over 100 inspiring recipes that everyone will enjoy cooking and sharing, perfect for a celebratory dinner with fri...

Eating Forwardis The Most Uncomplicated, Approachable Way To Get Dinner To Fit Your Life. Love Dinner While Improving Your Health, Budget And Relationships!...

Provides hundreds of scrumptious favorites from Taste of Home, the world's #1 cooking magazine. Plus, there are dozens of recipes never before published in ...

Emily Cale and Linda Coffee, co-authors and publishers of the original Four Ingredient Cookbook series, have combined their skills to bring over 700 quick, ...

FOR THE FRIDGE, THE WALL, OR THE DESK: Padded 11½" × 8½" format with weekly tear-off pages. Includes a magnetized backer (perfect for the fridge) and a d...

Compiled By The Members Of The St. Joseph's Catholic Church, Winterset, Iowa. A Birch Lane Press Book. Includes Index.Categories: Cookbooks, Food & Wine...

top Chef Presents The Official Companion Cookbook To The No. 1 Rated Food Show On Cable Television! Featuring 100 Fabulous Recipes From The First Three Se...

Newly revised and expanded, Madhur Jaffreys' Indian Cooking introduces its readers to the subtle delights of India's cuisine. Here are classics such as Roy...

Sample Text. Publisher Description See: By The Pillsbury Company. Includes Index.Categories: Cookbooks, Food & WineGeneral

You can never have too much of a good thing, and Anna Olson brings you more of her favorite dessert recipes in Another Cup of Sugar. Anna focuses her desse...

Presents A Recipe Collection From Fifteen Seasons Of The Hit Show, Featuring More Than 900 Recipes, With Tips And Techniques And A Comprehensive Shopping Gu...

A Selection Of Over 110 Recipes From Turkishcookbook.com, A Blog By Binnur Tomay, Who Moved To Canada From Turkey In The Mid-90s. This Is A Collection Of De...

Over 140 new, unmissable recipes from the creators of a plant-based revolution. Do you want a quick weeknight supper that gets more veg into your diet? A sh...

Stop Mixing And Measuring! You'll Make Delicious Dinners In Minutes When Mitchell Shows You The Dump And Bake Methods. These Super Simple One-bowl Pizzas, P...

Glossy pictorial hardcover no dust jacket.1992 192p. 11.25x7.40x0.70 Many beautiful color pictures. UNIQUE RECIPES.Categories: Cookbooks, Food & WineGen...

Every Recipe and Skill You Need To Be A Great Cook Here’s the truth: making food worth savoring and showing off isn’t as difficult as you like to think...

The author of Stop the Insanity! offers recipes for healthy eating, a guide to food labels, advice on eating out sensibly, and information on the relationsh...