History

Combining Memoir With Vivid Scenes At The Table; Interviews With The World's Most Renowned Chefs, Restaurateurs, And Eaters; And A Few Well-placed Rants And...

Compiled And Up-dated By Jaine Rodack. Includes Indexes.Categories: Cookbooks, Food & Wine Cooking Education & ReferenceHistory

The Origins Of Wine Go Back To The Origins Of Modern Humankind And Was Considered Something Special, Almost Divine. The Considerable Effort, The Careful Nur...

Enjoy a cup of tea and a slice of cake with one of the world's favorite novelistsEnjoy a cup of tea and a slice of cake with one of the world's favorite nov...

A fresh new take on all the great old cocktails from The Hearty Boys. Learn more than 200 great cocktail recipes-both vintage favorites and updates on class...

Collects Recipes That Show Readers How To Recreate The Textures And Flavors Of Mexico's Regional Specialties In North American Kitchens. Sauces And Condimen...

Adapted From Historical Texts And Rare African-american Cookbooks, The 125 Recipes Of Jubilee Paint A Rich, Varied Picture Of The True History Of African-am...

There is no other place in the United States where you can experience authentic early American culinary history. City Tavern was the social, political, and...

Now completely revised and updated, this new edition of the essential consumer guide to wine features all the most current information for today’s wine la...

You may not be a rock star in real life, but now you can cook and eat and drink like one!\Who knew that Bill Wyman (The Rolling Stones) makes an amazing Lam...

As The Leading Organic Maple Syrup On The Market, Crown Maple Produces Top-quality Syrups. Its Syrups Are So Good That They Re Not Only Carried By A Host Of...

The history of Guinness, one of the world’s most famous brands, reveals the noble heights and generosity of a great family and an innovative business. It...

"Harmoniously paired with chocolate, as American as baseball games and after-school snacks, and, when ground into a creamy paste, quite possibly the best th...

Culinary Historian Michael W. Twitty Brings A Fresh Perspective To Our Most Divisive Cultural Issue, Race, In This Illuminating Memoir Of Southern Cuisine A...

Traveling from East to West over thousands of years, tea has played a variety of roles on the world scene - in medicine, politics, the arts, culture, and re...

Discover the underdog story of how America came to dominate beer stylistically in the second edition of Tom Acitelli's The Audacity of Hops: The History of ...

In Colonial Spirits, Steven Grasse presents a historical manifesto on drinking, including 50 colonial era– inspired cocktail recipes. The book features a ...

Breakfasts -- Beverages -- Soups -- Meats -- Poultry & Fish -- Vegetables -- Salads & Salad Dressings -- Breads & Biscuits -- Pies, Cakes & ...