Cookbooks, Food & Wine

A whole-foods, plant-based diet has never been easier or tastier—300 brand-new recipes for cooking the Forks Over Knives way, every day! Forks Over Kniv...

a New York Times Bestseller That Has Changed The Way Readers View The Ecology Of Eating, This Revolutionary Book By Award Winner Michael Pollan Asks The Se...

Janet and Greta Podleski, also known as The Looneyspoons Sisters, are the high-energy authors of the low-fat cookbook Looneyspoons and its follow-up, Crazy ...

“If Americans lived more like the Okinawans, 80 percent of the nation’s coronary care units, one-third of the cancer wards, and a lot of the nursing homes...

Kiss cellulite goodbye! The Fat Flush® Plan melts fat from hips, waist, and thighs in just two weeks and re-shapes your body while detoxifying your syste...

Layer it on. Layer it in. Level it up!\In her newest book, beloved celebrity cake master Yolanda Gampp teaches you how to level UP your cakes by layering IN...

Michael Mclaughlin. A John Boswell Associates/king Hill Productions Book. Includes Index.Categories: Reference Encyclopedias & Subject GuidesCooking

Simple vegan, raw, and raw-inspired recipes to whip up satisfying healthy meals with just 10 ingredients or lessFresh, raw plant foods are the key to vibra...

Phyllis Pellman Good. Includes Index.Categories: Reference Encyclopedias & Subject GuidesCooking

The well-known nutritionist describes cooking techniques that preserve the flavor and nutrients of foodsCategories: Cookbooks, Food & Wine Quick & E...

Turn the kitchen into your gym! #1 New York Times bestseller and celebrity chef Rocco DiSpirito helps you stay ahead of your calorie intake by cooking healt...

Featuring more than five hundred recipes, this guide demonstrates 122 basic cooking techniques, introduced in a representative recipe and illustrated by a s...

From Publisher Description: With What To Eat, This Renowned Nutritionist Takes Us On A Guided Tour Of The Supermarket, Explaining The Issues With Verve And ...

Vol. 2 Lacks Subtitle. Includes Index.Categories: Cookbooks, Food & WineGeneral

This Work Is An Examination Of What Makes Us Fat. In His Book Good Calories, Bad Calories, The Author, An Acclaimed Science Writer Argues That Certain Kinds...

Southwest the Beautiful Cookbook explores a cuisine as diverse as the terrain and the people who settled there. The region's culinary originality derives f...

With easy, no-fuss recipes, the bestselling Happy Herbivore cookbooks show how easy, affordable, and delicious eating healthy can be. Now, in her latest coo...

They come from three distinct corners of the world. Michael Bonacini grew up as part of an Italian family in Wales, Massimo Capra first tied on an apron in...

New York Times bestselling author Michael Ruhlman applies the principles of his innovative book Ratio--about the relationships of ingredients to each other-...

The groundbreaking Sunday Times bestseller from Tim Spector, author of The Diet Myth and creator of the COVID Symptom Study app. 'A hugely enjoyable and cri...

In her own words, here is the captivating story of Julia Child s years in France, where she fell in love with French food and found her true calling. From...

with The Humor Of Bridget Jones And The Vitality Of Augusten Burroughs, Julie Powell Recounts How She Conquered Every Recipe In Julia Child's mastering The...

Jeff Hertzberg And Zoë François ; Photography By Mark Luinenburg. Includes Index.Categories: Cookbooks, Food & WineCooking Methods

Nothing Makes A Statement Like A Celebration Cake, Especially When You Bake It From Scratch. Cheryl And Griffith Day, New York Times Bestselling Authors And...

Forget everything you’ve heard about health-conscious baking. Simply, BabyCakes is your key to an enlightened, indulgent, sweets-filled future. This is im...

By now we all know that the paleo diet yields amazing results for weight loss and overall well-being. But even the most health-conscious among us want to tr...

With 75+ allergy-friendly recipes, many customizable for other specialty diets as well, let The Gluten-Free Family Cookbook make mealtime fun—and easy—a...

Betty Crocker Proves That Low-fat And Low-cholesterol Eating Can Be As Easy As It Is Delicious! Here's To Your Health -- Appetizers & Snacks -- Poultry,...

Book by Susanne SeethalerCategories: Cookbooks, Food & WineRegional & International

Enjoy the taste of old Italy! This one-of-a-kind cookbook from Elodia Rigante, a second generation Italian-American and a virtuoso cook of traditional Ital...

From acclaimed author Dr. Jason Fung, a revolutionary guide to reversing diabetes. Dr. Jason Fung forever changed the way we think about obesity with his b...

Tried-and-true Italian food from a mom who knows what it means to cook from the heart. Prepare delicious Italian food for the people you love! In her debut...

How To Use This Book -- The Well-stocked Pantry -- Soups - - Salads -- Burgers & Sandwiches -- Pastas -- Main Courses -- Side Dishes -- Breakfast -- Des...

Discover Honey's Amazing Bee-Healthy Powers Did you know?. . . Known as Mother Nature's "nectar of the gods," honey was praised for its healing powers as...

Standout Vegan Recipes That Give Eating Raw A New Look And Flavor Celebrated Raw Chef Rachel Carr Brings You All The Recipes, Tips And Tricks You Need To Ma...

The Top of Its Class! The Best Homemade Baby Food on the Planet was nominated for the 2012 International Association of Culinary Professionals annual Cook...

The gripping first-person account of one woman's survival in Joshua Tree National Park against the odds."A vibrantly physical book"—The Guardian • "Upli...

Change your diet and improve your health!You normally have a mix of good and bad bacteria in your digestive tract that, when kept balanced, helps you ward ...

From one of the greatest rock guitarists of our era comes a memoir that redefines sex, drugs, and rock 'n' roll He was born in England but reared in L.A.,...

A Multicourse Paleo Culinary Journey From Appetizers To Dessert That Omits Grains, Gluten, Dairy, And Refined Sugar. The Grain-free Kitchen And Pantry -- To...

Book by Pare, JeanCategories: Cookbooks, Food & WineGeneral

Enjoy the ease of grilling year round. Indoor grills are very popular (especially the George Foreman grill). Millions of consumers rely on this kitchen ap...

From the ten-time New York Times bestselling author of Ultrametabolism, The Blood Sugar Solution, and Eat Fat, Get Thin comes The UltraMetabolism Cookbook....

Author of the popular Primal Body, Primal Mind and widely recognized Paleo expert and nutritionist Nora Gedgaudas presents a revolutionary and accessible hi...

In this heartfelt memoir, master baker and star of the #1 hit TLC show, Buddy Valastro tells his inspiring story—and recounts his family’s warm memories...

Make Ice Cream From the Best Creameries in the Country In the Comfort of Your Own Kitchen!What if you could have the greatest ice cream flavors from any of ...

THE DIET EVERYONE'S TALKING ABOUT! Developed by noted Miami cardiologist Dr. Arthur Agatston for his patients, THE SOUTH BEACH DIET became a national phen...

From his travels around the world, culinary writer and expert Bernard Clayton, Jr., has put together an eclectic collection of more than 250 soup and stew ...