Beverages & Wine

Since releasing his documentary, Fat, Sick & Nearly Dead, in 2010--which became a worldwide sensation--Joe Cross has become a tireless advocate for the...

I'm Pioneer Woman. And I love to cook. Once upon a time, I fell in love with a cowboy. A strapping, rugged, chaps-wearing cowboy. Then I married him, mov...

Giant, like-new, hardcover, 5th ed.Categories: Cookbooks, Food & Wine Beverages & Wine Wine & SpiritsGeneral

This beautifully illustrated edition of the home-bartending bible by world-renowned bartender Salvatore Calabrese includes 50 new recipes along with instruc...

A tea obsessive’s dream come true.\Gathering for afternoon tea is a respite, a ritual, and a true delight for all who partake, this is a tribute to the tr...

Everyone loves smoothies-and this is the ultimate smoothie book, written by Julie Morris, author of Superfood Kitchen and a superfood expert! Morris whips ...

The best introductory book on wine to come along in years” (The Washington Post) from the creators of the award-winning winefolly.com Red or white? Cabern...

The history of Guinness, one of the world’s most famous brands, reveals the noble heights and generosity of a great family and an innovative business. It...

Winner of a 2016 IACP Award The ultimate reader- and drinker-friendly guide to the world’s ales and beers, and the book that approaches the subject in th...

World Famous BBQ chef Ted Reader combines his favourite passions - beer & BBQ - and launches his most daring collection of grilling recipes yet!In this ...

Here for the first time the famous food of Louisiana is presented in a cookbook written by a great creative chef who is himself world-famous. The extraord...

With more than fifty easy, creative, and sophisticated recipes, explore how this versatile confection can be utilized for any occasion. Make caramel the ce...

Traveling from East to West over thousands of years, tea has played a variety of roles on the world scene - in medicine, politics, the arts, culture, and re...

Hervé This (pronounced "Teess") is an internationally renowned chemist, a popular French television personality, a bestselling cookbook author, a longtime...

Bottoms up to a year of fantastic beer recommendations.\Crack open Sierra Nevada’s easy drinking Wild Little Thing Slightly Sour Ale, with aromas of guava...

In Colonial Spirits, Steven Grasse presents a historical manifesto on drinking, including 50 colonial era– inspired cocktail recipes. The book features a ...

the World's 500 Best Beers! Which Beers Are The Best? Get The Inside Stories On Czech Pilseners, German Lagers, Belgian Wheat Beers And Trappist Brews, Cla...

With Gin making record sales across the world, there's been a boom in new distilleries and a thirst for new ways to enjoy this juniper-based spirit. Enter D...

Fight Colds and Flu Lower Cholesterol Beat Depression Banish Fatigue Enhance Memory Lose Weight And More! An ancient Chinese legend: Once there was a man ...

A pocket-sized collection of classic cocktails.Whether you prefer the simple yet suave whiskey Old Fashioned or the sweet-sour fusion of a rum Daiquiri, T...

Enjoy a cup of tea and a slice of cake with one of the world's favorite novelistsEnjoy a cup of tea and a slice of cake with one of the world's favorite nov...

One Of The Most Influential Painters Of Modern Times, Claude Monet Lived For Half His Life In The Famous House At Giverny. It Was After Moving Here In 1883 ...

one Of The Rarest And Costliest Of All Fine Wines, Ice Wine Is Notoriously Difficult To Make, Requiring Not Only Specific Meteorological Conditions But Al...

A visually stunning collection of 75 inventive, foolproof recipes that highlight the use of citrus.This sunny, citrus-infused collection showcases lemons, ...

Now completely revised and updated, this new edition of the essential consumer guide to wine features all the most current information for today’s wine la...

Meticulously Written Recipes Explain The Basics--rules That Will Help Anyone Become A Better Cook--while Providing The Deep Satisfaction That Comes From Cre...

Donna Hay, Australia's most trusted and bestselling cookbook author, returns with a follow up to her much-loved bestselling classic, Basics to Brilliance. ...

Delicious and easy 3-ingredient recipes for every budget, diet and lifestyle. How many times have you opened a cookbook and been overwhelmed by the number...

From veteran wine writer and James Beard Award winner Alice Feiring, an insightful and entertaining memoir of wine, love, heartbreak, and the never-ending p...

This guide to single malt and Scotch whiskey is an essential resource for novices and seasoned experts alike. It includes more than 200 brands and varieties...

For the first time, over 300 beloved kid-friendly recipes from the real home cooks at Taste of Home are gathered into one beautifully photographed volume. ...

This book on single malt whisky makes an excellent guide for all whisky drinkers, from the novice to the connoisseur. Single malt whisky is the fastest expa...

This book is a backstage pass into the world of small-scale distilling of whiskies, gins, vodkas, brandies, and more. The reader, the ultimate spirits afici...

The Origins Of Wine Go Back To The Origins Of Modern Humankind And Was Considered Something Special, Almost Divine. The Considerable Effort, The Careful Nur...

the Long-awaited Follow-up To The Best-selling wine Lover's Cookbook, the Wine Lover Cooks With Wine Sets Its Sights On Wine As An Ingredient. Whether Used...

From a traditional Bellini to a deliciously unique take on the Mojito, these 90 recipes put wine front and center. Created by the internationally known bart...

The brand new edition of the unrivalled and bestselling annual, Hugh Johnson's Pocket Wine Book. The world's best-selling annual wine guide. Hugh Johnso...

A fresh new take on all the great old cocktails from The Hearty Boys. Learn more than 200 great cocktail recipes-both vintage favorites and updates on class...

Make cocoa an everyday, year-round treat with these body- and soul-warming new takes!The everyday comfort of true hot cocoa is grounded in memories of gran...

The “engrossing” (Wall Street Journal) story of the biggest con in wine history In 2002, Rudy Kurniawan, an unknown twentysomething, burst into the pri...

In November 1382, the month of the dead, Abbess Hildegard rides out for York from the Abbey of Meaux. This is no ordinary journey—it is a time of rival p...

Boozy starters, main meals, desserts, and more, accompanied by stunning photography Julia Child famously commented, "I enjoy cooking with wine, sometimes I...

The Tea Book helps you explore the blends, tastings, and ceremonies from around the world and create your own delicious tea traditions. Where does tea come...

A reissue of the bestseller that features 16 new, additional photographs. The first edition of The Juicing Bible won the 2000 International Cookbook Revue...

Learn the skills of the bartender and stir up some truly exquisite flavors, using premium spirits and authentic ingredients. Whether it's creating a cocktai...

Collects One Hundred And Fifty Low-calorie Recipes, Including Soups, Chilis, Salads, Meatless Main Dishes, Seafood, Chicken, And Poultry Dishes, And Dessert...

Hardly bigger than most fruitcakes and much more fun, Holiday Cocktails is a complete guide to getting the mix right. This bartending bible features classic...

Sheathe your sword, draw your cards, and summon more than 50 delicious bites and cocktails inspired by Blizzard Entertainment’s smash-hit digital card gam...