Bacon 24/7: Recipes for Curing, Smoking, and Eating

Bacon 24/7: Recipes for Curing, Smoking, and Eating

$14.97 $24.95
Availability:
In stock
SKU:
1682682471-4
Condition Notes:
Book is in Used-Good condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain limited notes and highlighting.

In Stock : Toronto, ON, Canada.



As enduring as our love of bacon, Bacon 24/7 will satisfy new readers in this expanded second edition with 6 new recipes.



Pork prices can rise and the economy can fluctuate, but consumption of bacon remains steady. Its sublime savory taste has been explained by scientists as well: Bacon boasts umami, the seductive “fifth taste” that rises above sweet, sour, bitter, and salty.



In Bacon 24/7, author Theresa Gilliam and photographer EJ Armstrong have teamed up to feed the need for bacon. They include recipes for every hour, from dawn to dark, as well as info on topics such as how to cure and smoke your own bacon. Drool-worthy photographs highlight dishes such as Pasta Carbonara, Pork Belly Hash with Kale and Sweet Potatoes, and Bacon Crumb Apple Pie. Any evening that begins with a Bacon-Infused Manhattan holds the promise of becoming an unforgettable good time.

100 color photographs

Categories:


  • Cookbooks, Food & Wine
    • Cooking Methods




Publisher : Countryman Press

Author : Gilliam, Theresa

Language : English

Edition : 2nd Expanded Second ed.

Published :2018-09-11

Number Of Pages : 187

Binding : Hardcover

ISBN-10 : 1682682471

ISBN-13 : 9781682682470

Item weight : 1.84 lb

Dimensions : 0.87 in x 7.32 in x 10.24 in

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