Contains 115 Chapters On Specific Vitamins And Minerals, Nutrition In Integrated Biologic Systems, Nutrition Assessment, The Role Of Nutrition In Forty-one Diseases And Disorders, And Nutrition In Public Health And Policy. 1. Defining The Essentiality Of Nutrients / Alfred E. Harper -- 2. Proteins And Amino Acids / Dwight E. Matthews -- 3. Carbohydrates / Roy J. Levin -- 4. Lipids, Sterols, And Their Metabolites / Peter J.h. Jones And Stanley Kubow -- 5. Energy Needs: Assessment And Requirements In Humans / Eric T. Poehlman And Edward S. Horton -- 6. Electrolytes, Water, And Acid-base Balance / Man S. Oh And Jaime Uribarri -- 7. Calcium / Connie M. Weaver And Robert P. Heaney -- 8. Phosphorus / James P. Knochel -- 9. Magnesium / Maurice E. Shils -- 10. Iron In Medicine And Nutrition / Virgil F. Fairbanks -- 11. Zinc / Janet C. King And Carl L. Keen -- 12. Copper / Judith R. Turnlund -- 13. Iodine / Basil S. Hetzel And Graeme A. Clugston -- 14. Selenium / Raymond F. Burk And Orville A. Levander -- 15. Chromium / Barbara J. Stoecker -- 16. Ultratrace Minerals / Forrest H. Nielsen -- 17. Vitamin A And Retinoids / A. Catharine Ross -- 18. Vitamin D / Michael F. Holick --^ 19. Vitamin E / Maret G. Traber -- 20. Vitamin K / Robert E. Olson -- 21. Thiamin / Vichai Tanphaichitr -- 22. Riboflavin / Donald B. Mccormick -- 23. Niacin / Daniel Cervantes-laurean, N. Gerard Mcelvaney And Joel Moss -- 24. Vitamin B[subscript 6] / James E. Leklem -- 25. Pantothenic Acid / Nora Plesofsky-vig -- 26. Folic Acid / Victor Herbert -- 27. Vitamin B[subscript 12] Cobalamin / Donald G. Weir And John M. Scott -- 28. Biotin / Donald M. Mock -- 29. Vitamin C / Robert A. Jacob -- 30. Clinical Manifestations Of Human Vitamin And Mineral Disorders: A Resume / Donald S. Mclaren -- 31. Carnitine / Charles J. Rebouche -- 32. Choline And Phosphatidylcholine / Steven H. Zeisel -- 33. Carotenoids / James Allen Olson -- 34. Homocysteine, Cysteine, And Taurine / Martha H. Stipanuk -- 35. Glutamine And Arginine / Steve F. Abcouwer And Wiley W. Souba -- 36. Nutritional Regulation Of Gene Expression / Robert J. Cousins --^ 37. Transmembrane Signaling / Robert A. Gabbay And Jeffrey S. Flier -- 38. Membrane Channels And Transporters: Paths Of Discovery / David Erlij -- 39. The Alimentary Tract In Nutrition / Samuel Klein, Steven M. Cohn And David H. Alpers -- 40. Control Of Food Intake / Gerard P. Smith -- 41. Metabolic Consequences Of Starvation / L. John Hoffer -- 42. Nutrition And The Chemical Senses / Richard D. Mattes -- 43. Fiber And Other Dietary Factors Affecting Nutrient Absorption And Metabolism / David J.a. Jenkins, Thomas M.s. Wolever And Alexandra L. Jenkins -- 44. Hormone, Cytokine, And Nutrient Interactions / Irwin G. Brodsky -- 45. Nutrition And The Immune System / Steven H. Yoshida, Carl L. Keen And Aftab A. Ansari -- 46. Oxidative Stress And Oxidant Defense / James A. Thomas -- 47. Diet In Work And Exercise Performance / Eric Hultman, Roger C. Harris And Lawrence L. Spriet -- 48. Nutrition In Space / Helen W. Lane And Scott M. Smith --^ 49. Body Composition: Influence Of Nutrition, Physical Activity, Growth, And Aging / Gilbert B. Forbes -- 50. Maternal Nutrition / William J. Mcganity, Earl B. Dawson And James W. Van Hook -- 51. Nutritional Requirements During Infancy / William C. Heird -- 52. Diet, Nutrition, And Adolescence / Felix P. Heald And Elizabeth J. Gong -- 53. Nutrition In The Elderly / Lynne M. Ausman And Robert M. Russell -- 54. Clinical Nutrition Assessment Of Infants And Children / Virginia A. Stallings And Ellen B. Fung -- 55. Clinical And Functional Assessment Of Adults / Jeanette M. Newton And Charles H. Halsted -- 56. Nutritional Assessment Of Malnutrition By Anthropometric Methods / Steven B. Heymsfield, Richard N. Baumgartner And Sheau-fang Pan -- 57. Laboratory Tests For Assessing Nutritional Status / Nancy W. Alcock -- 58. Dietary Assessment / Johanna Dwyer -- 59. Protein-energy Malnutrition / Benjamin Torun And Francisco Chew --^ 60. Malnutrition Among Children In The United States: The Impact Of Poverty / Robert Karp -- 61. Nutritional Support Of Inherited Metabolic Disease / Louis J. Elsas Ii And Phyllis B. Acosta -- 62. Inherited Metabolic Disease: Defects Of [beta]-oxidation / Jerry Vockley -- 63. Childhood Obesity / William H. Dietz -- 64. Nutritional Management Of Infants And Children With Specific Diseases And/or Conditions / William C. Heird And Arthur Cooper -- 65. Assessment Of Malabsorption / Darlene G. Kelly -- 66. Nutrition In Relation To Dental Medicine / Dominick P. Depaola, Mary P. Faine And Carole A. Palmer -- 67. The Esophagus And Stomach / William F. Stenson -- 68. Short Bowel Syndrome / James S. Scolapio And C. Richard Fleming -- 69. Inflammatory Bowel Disease / Anne M. Griffiths -- 70. Diseases Of The Small Bowel / Penny S. Turtel And Moshe Shike -- 71. Celiac Disease / J. Joseph Connon -- 72. Nutrition In Pancreatic Disorders / Massimo Raimondo And Eugene P. Dimagno --^ 73. Nutrition In Liver Disorders / C.s. Lieber -- 74. Nutrient And Genetic Regulation Of Lipoprotein Metabolism / Clay F. Semenkovich -- 75. Nutrition And Diet In The Management Of Hyperlipidemia And Atherosclerosis / Scott M. Grundy -- 76. Nutrition, Diet, And Hypertension / Theodore A. Kotchen And Jane Morley Kotchen -- 77. Chronic Congestive Heart Failure / Charles Hughes And Patricia Kostka -- 78. Molecular Basis Of Human Neoplasia / Paul D. Savage -- 79. Diet, Nutrition, And The Prevention Of Cancer / Walter C. Willett -- 80. Carcinogens In Foods / Takashi Sugimura And Keiji Wakabayashi -- 81. Chemoprevention Of Cancer / Diane F. Birt, James D. Shull And Ann L. Yaktine -- 82. Nutritional Support Of The Cancer Patient / Maurice E. Shils And Moshe Shike -- 83. Bone Biology In Health And Disease / Robert P. Heaney -- 84. Nutrition And Diet In Rheumatic Diseases / Claudio Galperin, Bruce J. German And M. Eric Gershwin -- 85. Osteoporosis / Elizabeth A. Krall And Bess Dawson-hughes --^ 86. Nutritional Management Of Diabetes Mellitus / James W. Anderson -- 87. Obesity / F. Xavier Pi-sunyer -- 88. Nutritional Aspects Of Hematologic Disorders / Israel Chanarin -- 89. Renal Disorders And Nutrition / Joel D. Kopple -- 90. Nutrition, Respiratory Function, And Disease / Margaret M. Johnson, Robert Chin, Jr. And Edward F. Haponik -- 91. Nutrition And Retinal Degenerations / Eliot L. Berson -- 92. Diagnosis And Management Of Food Allergies / Hugh A. Sampson -- 93. Behavioral Disorders Affecting Food Intake: Anorexia Nervosa, Bulimia Nervosa, And Other Psychiatric Conditions / Diane M. Huse And Alexander R. Lucas -- 94. Nutrition And Diet In Alcoholism / Lawrence Feinman And Charles S. Lieber -- 95. Nutrition And Diseases Of The Nervous System / Douglas R. Jeffery -- 96. The Hypercatabolic State / Michelle K. Smith And Stephen F. Lowry -- 97. Nutrition And Infection / Lucas Wolf And Gerald T. Keusch --^ 98. Diet And Nutrition In The Care Of The Patient With Surgery, Trauma, And Sepsis / Wiley W. Souba And Douglas W. Wilmore -- 99. Diet, Nutrition, And Drug Interactions / Virginia Utermohlen -- 100. Enteral Feeding / Moshe Shike -- 101. Parenteral Nutrition / Maurice E. Shils And Rex O. Brown -- 102. Nutrition And Medical Ethics: The Interplay Of Medical Decisions, Patients' Rights, And The Judicial System / Maurice E. Shils -- 103. Recommended Dietary Intakes: Individuals And Populations / George H. Beaton -- 104. Dietary Goals And Guidelines: National And International Perspectives / A. Stewart Truswell -- 105. Nutrition Monitoring In The United States / Marie Fanelli Kuczmarski And Robert J. Kuczmarski -- 106. Nutritional Implications Of Vegetarian Diets / Patricia K. Johnston -- 107. International Priorities For Clinical And Therapeutic Nutrition In The Context Of Public Health Realities / Noel W. Solomons --^ 108. Social And Cultural Influences On Food Consumption And Nutritional Status / Sara A. Quandt -- 109. Fads, Frauds, And Quackery / Stephen Barrett And Victor D. Herbert -- 110. Alternative Nutrition Therapies / Victor D. Herbert And Stephen Barrett -- 111. Food Processing: Nutrition, Safety, And Quality Balances / Alexa W. Williams And John W. Erdman, Jr. -- 112. Designing Functional Foods / Wayne R. Bidlack And Wei Wang -- 113. Food Additives, Contaminants, And Natural Toxins / John N. Hathcock And Jeanne I. Rader. Editors, Maurice E. Shils ... [et Al.]. Includes Bibliographical References And Index.
Categories:
- Science & Math
- Biological Sciences
- Anatomy
- Biological Sciences
Publisher : Jones & Bartlett Learning
Author : Shils
Language : English
Edition : 9
Published :2023-09-25
Number Of Pages : 1951
Binding : Hardcover
ISBN-10 : 068330769X
ISBN-13 : 9780683307696
Item weight : 9.55 lb
Dimensions : 2.6 in x 8.66 in x 11.02 in
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