The Science of Nutrition (4th Edition)

The Science of Nutrition (4th Edition)

$91.47 $199.99
Availability:
In stock
SKU:
0134175093-5
Condition Notes:
Book is used and in Acceptable condition. Used items may not include supplementary materials such as CDs or access codes. Pages and cover may have wear, tears, and stickers. Pages are may contain notes and highlighting.

No Stock : Buffalo, NY, USA.

In Stock : Toronto, ON, Canada.



For introductory Nutrition courses for Majors.

Helping students navigate nutrition’s tough topics for a deeper understanding

The Science of Nutrition offers the best combination of text and media to help students master the toughest nutrition concepts in the course, while providing the richest support to save instructors’ time. This best selling, thoroughly current, research-based nutrition text is uniquely organized around the highly regarded functional approach, which organizes vitamins and minerals based on their functions within the body and is easily seen in the organization of the micronutrient (vitamin and mineral) chapters.

The 4th Edition enhances the student learning story with greater incorporation of learning outcomes throughout the text; an increased visual impact with the inclusion of new Focus Figures, including Meal Focus Figures; and a strong media story with new assets in Mastering Nutrition, including revised nutrition animations. Important hot topics and new research such as the latest dietary guidelines and Nutrition Facts panel, a revised global hunger chapter (to incorporate more coverage of domestic issues, including sustainability and environmental impacts, food equity, politics, etc.), and updated science and source information make this one of the most current texts on the market today.

Also available with Mastering Nutrition

This title is also available with Mastering™ Nutrition--an online homework, tutorial, and assessment program designed to work with this text to engage students and improve results. Interactive, self-paced tutorials provide individualized coaching to help students stay on track. With a wide range of activities available, students can actively learn, understand, and retain even the most difficult concepts.

Note : You are purchasing a standalone product; Mastering Nutrition does not come packaged with this content. MyLab is not a self-paced technology and should only be purchased when required by an instructor. Students, if interested in purchasing this title with Mastering Nutrition, ask your instructor for the correct package ISBN and Course ID. Instructors, contact your Pearson representative for more information.

If you would like to purchase both the physical text and Mastering Nutrition, search for:

0134166000 / 9780134166001 The Science of Nutrition plus Mastering Nutrition with MyDietAnalysis with Pearson eText -- Access Card Package

Package consists of:



  • 0134175093 / 9780134175096 Science of Nutrition, The
  • 0134323122 / 9780134323121 Mastering Nutrition with MyDietAnalysis with Pearson eText -- ValuePack Access Card -- for The Science of Nutrition


The Science of Nutrition , 4th Edition is also available via Pearson eText, a simple-to-use, mobile, personalized reading experience that lets instructors connect with and motivate students — right in their eTextbook. Learn more.

Categories:


  • Health, Fitness & Dieting

    • Nutrition
      • General






Publisher : Pearson

Author : Thompson, Janice J.,Manore, Melinda,Vaughan, Linda

Language : English

Edition : 4

Published :2016-01-17

Number Of Pages : 976

Binding : hardcover

ISBN-10 : 0134175093

ISBN-13 : 9780134175096

Item weight : 4.7 lb

Dimensions : 1.8 in x 8.8 in x 10.9 in

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