Agricultural Sciences

The groundbreaking Sunday Times bestseller from Tim Spector, author of The Diet Myth and creator of the COVID Symptom Study app. 'A hugely enjoyable and cri...

This compact volume offers an integrated guide to both Norwegian verbs and the basics of grammar. All the major verbal and grammatical concepts of the langu...

The new edition of a recognized standard in the field is revised to feature 75% completely new material covering all the latest technologies including laser...

The Stunning Bestseller From Quebec, Coming In English In May. Over 138,000 French-language Copies Sold! Within This Book Is The Perfect Recipe For Success:...

Have you always wanted to fill your summer with flowers, herbs and vegetables, but feel cursed with a brown thumb? Do you think about turning that empty cor...

Secrets of the Soil tells the fascinating story of the innovative, nontraditional, often surprising things that certain scientists, farmers, and mystics are...

Practical advice for children who want to raise their own rabbits for pets, profit, or show. Includes information on housing, feeding, grooming, breeding, ...

An updated edition of an underground classic This is the 4th edition of a self-published book that no respectable publisher would touch with a ten-foot sho...

An excellent resource for wine lovers and vineyard owners.Categories: Science & MathAgricultural Sciences

Curry Is A Dish That Doesn't Quite Exist, But, As This Hilarious And Sharp Essay Points Out, A Dish That Doesn't Properly Exist Can Have Infinite, Equally A...

conjectures And Refutations Is One Of Karl Popper's Most Wide-ranging And Popular Works, Notable Not Only For Its Acute Insight Into The Way Scientific Know...

Why Did Eurasians Conquer, Displace, Or Decimate Native Americans, Australians, And Africans, Instead Of The Reverse? In This Groundbreaking Book, Evolution...

Part memoir, nutritional primer, and political manifesto, this controversial examination exposes the destructive history of agriculture—causing the devast...

The art of mindfulness can transform our struggles with food—and renew our sense of pleasure, appreciation, and satisfaction with eating. Drawing on rece...

We often start farming because we love the plants, the animals, the land—but we soon learn love does not pay the bills. Marketing and selling our products...

The Food We Eat Is Being Transformed Before Our Eyes. Biotech Companies Are Creating Designer Crops With Strange Powers - From Cholesterol-reducing Soybeans...

The Riveting Story Of The Entrepreneurs And Renegades Fighting To Bring Lab-grown Meat To The World. The Trillion-dollar Meat Industry Is One Of Our Greates...

This superb guide uses specially commissioned color photographs and diagrams to clearly explain the basic pruning procedures. All the popular plants suitab...

Starting With The Wild Plants That Were Central To Our Original Diet, Investigative Journalist Robinson Reveals The Nutritional History Of Our Fruits And Ve...

?ming in Nature's Image provides, for the first time, a detailed look into the pioneering work of The Land Institute, the leading educational and research ...

Believing That Christian Joy Was One Of The Most Potent Factors In The Spread Of Christianity In The Early Centuries, Lloyd-jones Not Only Lays Bare The Cau...

A Beloved Chef Takes On Institutional Food And Sparks A Revolution Good Food Generally Doesn't Arrive On A Tray: Hospital Food Is Famously Ridiculed, Chroni...

With Mary Bromiley's clear and simple explanations, learn how to apply simple massage techniques to enhance your horse's performance, health and wellbeing. ...

From the stars of the Netflix documentary Life in the Doghouse and founders of one of the most recognized rescue organizations in the world, the poignant ...

Your Backyard Farming Experience Begins Here!Join the Backyard Farming Movement and Turn Your Home into a Homestead!Backyard Farming: Homesteading is your ...

NEW YORK TIMES BESTSELLERAMAZON BEST BOOK OF THE YEAR Unlikely pig owners Steve and Derek got a whole lot more than they bargained for when the designer mi...

Written by one of the most respected wine critics in the world, this book is an authoritative and comprehensive guide to the wine-growing regions of Austr...

A love-letter to the unexpected delights (and occasional despair) of so-called “first-hand food”—meals we grow, forage, fish, or even hunt from the wo...

Owning chickens is fast becoming the latest in metropolitan chic. If you can't own them, you'll still want to read about them. Primal urges, the quest for u...

From The Author Of Paris To The Moon--one Man's Quest For The Meaning Of Food In A Time Obsessed With What To Eat. Never Before Have We Cared So Much About ...

From The Publisher: Jonathan Safran Foer Spent Much Of His Teenage And College Years Oscillating Between Omnivore And Vegetarian. But On The Brink Of Father...

With more than 50,000 food products in the average supermarket, it’s no wonder shoppers feel confused and overwhelmed. How do they know what to buy to ea...

Kevin Conley.Categories: Science & Math Agricultural Sciences Animal HusbandryGeneral

if You Think The World Has Changed Dramatically In The Last Five Years, You Haven’t Seen Anything Yet. you Will Never Look At The World In The Same Way Af...

An Introduction to Sustainability provides students with a comprehensive overview of the key concepts and ideas which are encompassed within the growing fi...

Hervé This (pronounced "Teess") is an internationally renowned chemist, a popular French television personality, a bestselling cookbook author, a longtime...

a New Method For The Practical Identification And Recognition Of Trees — And An Important Supplement To Existing Botanical Methods. the Book Is In Two Par...

Adventures on the road to real-world self-sufficiency Many of us want to increase our self-sufficiency, but few have access to the ideal 5 sunny, gently...

As industry and technology proliferate in modern society, sustainability has jumped to the forefront of contemporary political and environmental discussions...

The Small-Scale Sheep-Raiser's Bible Storey's Guide to Raising Sheep is an invaluable resource for everyone who raises sheep. It contains the most compreh...

A Creative And Fun Smorgasbord Of Economics Through The Lens Of Food From One Of Today's Foremost Thinkers What Can The Anchovy Tell Us About Industrializat...

Horse and rider are one. Theirs is a relationship of trust, harmony, and respect born of a way of life that is all but lost. One man puts it within our gras...

Thanks to the publishing sensation Eat This, Not That!, American food peddlers are slowly starting to offer more healthful options to consumers. But the su...

Here is all the information you need to successfully raise chickens - from choosing breeds and hatching chicks to building coops, keeping the birds healthy,...

Looking to bring some outside greenery indoors? Maybe you already have an indoor garden and are looking to create a botanical jungle. Whatever the case ma...

From listing the steps involved in a sensory evaluation project to presenting advanced statistical methods, Sensory Evaluation Techniques, Fourth Edition co...

Farmer Joel Salatin Is The 21st Century's Thinking Man's Farmer Who Believes That The Answer To Rebuilding America Is To Start With The Family Farm And For ...

Why do millions of people in the less-developed countries go hungry, while there is an abundance of food in the world? What can be done about it? These are ...