Entertaining & Holidays

Packed With Planning Strategy And Original Ideas, Celebrate Everything!, From Recognized Celebrations Expert Darcy Miller, Is The Ultimate Guide To Making S...

Learn The Craft Of A Kitchen Witch To Attract And Renew Love With This Gorgeous Recipe Book Featuring The Easiest And Simplest Form Of Magic—cooking. From...

Make cocoa an everyday, year-round treat with these body- and soul-warming new takes!The everyday comfort of true hot cocoa is grounded in memories of gran...

With today's magazines singing the praises of graze-style eating as both healthy and fun, Party Appetizers offers the perfect way to treat guests. Entertain...

"This is the book that changed the way America cooks."—Barbara KafkaThe Silver Palate Cookbook is the beloved classic that brings a new passion for food ...

Where There’s Smoke, There’s Fire. An electrifying new approach by the man who literally wrote the bible on barbecue. Cutting edge techniques meet time...

This Is The Hearfelt Declaration Of A New American Way Of Food, Celebrating A Year Of Cooking And Farming On The Island Of Martha's Vineyard. Chris Fischer ...

Amid the hustle and bustle of the holiday season, the words and tunes of Christmas carols run through our heads, cheering us on and reminding us of the joys...

Now kids can prepare food in a slow cooker! No open flame! No hot stove top! Fix-It and Forget-It Kids' Cookbook: 50 Favorite Recipes to Make in a Slow Cook...

"Nowhere else have I found the passion for flavor that encompasses the lives of Louisianians, day in and day out," writes Emeril Lagasse. In Louisiana Real...

Gathering Together Years Of Baking Knowledge In Their First-ever Cake Book, America's Test Kitchen Offers A Comprehensive Collection Of Recipes For Any Cak...

Features Instant Pot Pressure Cooker Recipes For Everything From Breakfast To Dessert, Including Such Offerings As Bacon And Egg Breakfast Bowl, Beef Chili,...

#1 New York Times Bestseller Magnolia Table Is Infused With Joanna Gaines' Warmth And Passion For All Things Family, Prepared And Served Straight From The H...

Finally, all in one handsome volume, the best 1400 slow-cooker recipes! New York Times bestselling author Phyllis Pellman Good has gathered the biggest co...

Simply in Season Children's Cookbook will help children make the connection between what they eat, where it comes from, and when it is in season. This color...

Since its 1990 publication, Rose's Christmas Cookies has been a phenomenal success. Who can resist Chocolate-Dipped Melting Moments Cookies or moist Mini-C...

Boozy starters, main meals, desserts, and more, accompanied by stunning photography Julia Child famously commented, "I enjoy cooking with wine, sometimes I...

There's more to pumpkin than the traditional holiday pie--pumpkin can be enjoyed any time of day! Discover more than 85 fabulous pumpkin recipes, with i...

Think back to your favourite Christmas food memory. Perhaps it was the first turkey you dressed and cooked yourself, or the sweet smell of cranberries lad...

Gail Simmons Is A Beloved Figure In The Food World Who Has Been A Popular Judge On Top Chef, The Number-one Rated Food Show On Cable Television Since Its In...

Ultimate Bar Book is the first and only guide to classic and new drink recipes. Loaded with essential-to-know topics such as barware, tools, and mixing tips...

Pre-order Jamie's Brand-new Cookbook, Together - A Joyous Celebration Of Incredible Food To Share. Being With Our Loved Ones Has Never Felt So Important, An...

Academy Award-winning Actress, Producer, And Entrepreneur Reese Witherspoon Invites You Into Her World, Where She Infuses The Southern Style, Parties, And T...

Elegant recipes for dishes that are just right for the family and perfect for entertaining. All the Best Fine Foods is the leading caterer and gourmet food...

Laura Calder Is One Of Canada's Most Charming Food Network Hosts, Proving Herself Witty, Engaging, An Excellent Teacher And A Great Deal Of Fun. Laura's Pas...

Mediterranean food expert and James Beard Award winner Clifford Wright presents a mouth-watering collection of recipes for tapas, mezze, antipasti, and othe...

Cooking today is multidimensional: it's about creating soul-warming comfort food for friends and family; making healthy, flavorful meals in a limited amoun...

Throughout the years that she has lived and worked in East Hampton, Ina Garten has catered and attended countless parties and dinners. She will be the firs...

Now completely revised and updated, this new edition of the essential consumer guide to wine features all the most current information for today’s wine la...

Nigella Lawson, the international bestselling author of such classic cookbooks as How to Be a Domestic Goddess and Simply Nigella: Feel Good Food, shares r...

Presents General Techniques For Successful Roasting And Two Hundred Recipes For Creating Roasted Beef, Lamb, Pork, Chicken, Poultry, Fish, Shellfish, Vegeta...

This Follow-up To The Bestselling, International Association Of Culinary Professionals Award-winning Twelve Recipes Offers A Range Of Delicious, Easy-to-mas...

Some of the Best Food You’ll Never Eat in a Restaurant Danny Meyer’s restaurants are among the most acclaimed and beloved in the nation: Union Square ...

Rick Bayless has been acclaimed widely as America's foremost proponent of Mexico's thrillingly diverse cuisine. In this companion book to his 26-part Publi...

If you've checked out my Diners, Drive-ins and Dives books or visited my restaurants, Johnny Garlic's and Tex Wasabi's, you know I'm down with all types of...

"Good bread is hard to find and easy to make," says Dan Leader as he draws you into the ancient world of traditional bread baking. Unlike any other bread b...

This book celebrates the cuisine and the countryside of Niagara and southwestern Ontario. You'll find wonderful recipes, appealing full-colour photographs, ...

Hearty and delicious gluten-free, dairy-free, no-added-sugar recipes to enjoy with friends and family or for any occasion – date night, birthday party, m...

The team behind the bestselling The Food52 Cookbook and the James Beard Award–winning website Food52.com are back. Powered by a thriving online community...

Collects Recipes Made Famous By The Restaurant Manresa, Including Pork Belly With Green Tomato Verjus, Garden Veloutâe With Mustard Cream, Rooster In Zinfa...

healthy Food Doesn't Have To Be Boring And Bland. Look To The Mediterranean For Innovative, Fresh, And Nutritious Ideas. In against The Grain, Award-winni...

It is one of the world's oldest and most intriguing cuisines, yet few have explored the diverse dishes and enchanting flavors of Arab cookery beyond hummus...

The perfect cookie for every occasion. Cookies are the treat that never disappoints. Whether you’re baking for a party or a picnic, a formal dinner or a f...

Provides Recipes For Appetizers, Soups, Pasta, Main Dishes, Vegetables, Salads, Breads, And Desserts, And Includes Tips On Planning Menus And Entertaining. ...

Home preserving is making a come-back as today's consumers look for ways to provide their families with healthy, affordable food. Easy Home Preserving share...

Vegans and vegetarians everywhere will have the best holiday period ever with Gaz Oakley's fantastic alternatives to the traditional turkey and trimmings. G...

After The Extraordinary Success Of Cravings, Chrissy Comes Back With More Of Her Signature Wit And Take-no-prisoners Flavor Bombs. This Time The 100 Recipes...

Hardly bigger than most fruitcakes and much more fun, Holiday Cocktails is a complete guide to getting the mix right. This bartending bible features classic...