Entertaining & Holidays

In 288 pages, Cooking Light Pick Fresh Cookbook will share the secrets to buying, growing, and cooking your favorite fresh fruits, vegetables, and herbs. B...

Acclaimed food writer Nancy Jenkins, teams up with her master chef daughter Sara with a unique around-the-seasons cookbook devoted to simple, everyday pasta...

Mediterranean food expert and James Beard Award winner Clifford Wright presents a mouth-watering collection of recipes for tapas, mezze, antipasti, and othe...

"Good bread is hard to find and easy to make," says Dan Leader as he draws you into the ancient world of traditional bread baking. Unlike any other bread b...

If you've checked out my Diners, Drive-ins and Dives books or visited my restaurants, Johnny Garlic's and Tex Wasabi's, you know I'm down with all types of...

Rick Bayless has been acclaimed widely as America's foremost proponent of Mexico's thrillingly diverse cuisine. In this companion book to his 26-part Publi...

Vegans and vegetarians everywhere will have the best holiday period ever with Gaz Oakley's fantastic alternatives to the traditional turkey and trimmings. G...

Bake it Better: Classic Cakes includes everything you need to know about baking delicious and beautiful cakes. Whether you are new to baking and looking fo...

Recipes so deliciously awesome, parties so incredibly mind-blowing, pictures so breathtakingly beautiful, menus so expertly crafted, and stories so heartbr...

Discover how entertaining tabletop cooking can be with "Fondues". The experience is fun and can transform any weeknight dinner hour into a more intimate, en...

Think back to your favourite Christmas food memory. Perhaps it was the first turkey you dressed and cooked yourself, or the sweet smell of cranberries lad...

Containing more than one hundred menus and six hundred individual recipes, an updated cookbook offers delectable ideas for all kinds of entertaining situati...

Like the best treasured cookbooks of the past, The America's Test Kitchen Family cookbook offers more than 1,200 kitchen-tested recipes, more than 1,500 4-c...

It is one of the world's oldest and most intriguing cuisines, yet few have explored the diverse dishes and enchanting flavors of Arab cookery beyond hummus...

Now completely revised and updated, this new edition of the essential consumer guide to wine features all the most current information for today’s wine la...

You may not be a rock star in real life, but now you can cook and eat and drink like one!\Who knew that Bill Wyman (The Rolling Stones) makes an amazing Lam...

#1 INTERNATIONAL BESTSELLER Welcome friends and family back around your table with Jamie Oliver's brand-new cookbook, Together - a joyous celebration of i...

From small towns to big cities, people all over the world love shopping at the farmers’ market. The first tender asparagus of spring, the juicy peache...

A guide to summer cooking and entertaining that won't frazzle the cook, this book combines the best from Rodmell's 'Summer Weekend' and 'More Summer Weekend...

The Campbell's® Recipe Card Collection Tin comes with 76 recipe cards for quick and easy meals made with condensed Campbell's soups. The attractive tin rec...

Enjoy a deliciously festive celebration this holiday season with a little help from Company's Coming for Christmas. This stunning cookbook offers a collecti...

San Antonio catering company Don Strange of Texas, known across the state as the king of caterers, has earned a reputation for serving delicious, freshly pr...

Where There’s Smoke, There’s Fire. An electrifying new approach by the man who literally wrote the bible on barbecue. Cutting edge techniques meet time...

Meticulously Written Recipes Explain The Basics--rules That Will Help Anyone Become A Better Cook--while Providing The Deep Satisfaction That Comes From Cre...

Make over 100 quick and easy tequila and mezcal cocktails with only four ingredients or less!From the best-selling The Home Bartender comes The Home Bartend...

Home cooking has evolved tremendously, particularly in recent years. New appliances, an abundance of new and fresh ingredients plus an influx of new culture...

“Gorgeous. . . . A treat even if you don’t feel like cooking.”—The New York TimesSavor is a stunning cookbook that celebrates rustic good food mad...

There is no meal on this planet or any other that Heston Blumenthal can't prepare. In spring 2009, on his British television series Heston's Feasts, he re-...

Let Kim-Joy and her signature cuteness brighten your celebrations. From birthday cakes to year-round events, all occasions are covered! The 60 sweet recipes...

Festive menus, special features, fun crafts, party tips and decorating ideas. More than 190 recipes.Categories: Cookbooks, Food & Wine Entertaining &...

Presents General Techniques For Successful Roasting And Two Hundred Recipes For Creating Roasted Beef, Lamb, Pork, Chicken, Poultry, Fish, Shellfish, Vegeta...

Collects Recipes Made Famous By The Restaurant Manresa, Including Pork Belly With Green Tomato Verjus, Garden Veloutâe With Mustard Cream, Rooster In Zinfa...