{"title":"Cookbooks, Food \u0026 Wine","description":"\u003cp\u003e Title:Books\u0026gt;\u0026gt;Cookbooks, Food \u0026amp; Wine\u003c\/p\u003e\u003cp\u003e Handle:books-cookbooks-food-wine\u003c\/p\u003e\u003cp\u003e Children :\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\u003ca href=\"\/collections\/books-cookbooks-food-wine-baking\"\u003eBaking\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/collections\/books-cookbooks-food-wine-beverages-wine\"\u003eBeverages \u0026amp; Wine\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/collections\/books-cookbooks-food-wine-canning-preserving\"\u003eCanning \u0026amp; Preserving\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/collections\/books-cookbooks-food-wine-celebrities-tv-shows\"\u003eCelebrities \u0026amp; TV Shows\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/collections\/books-cookbooks-food-wine-comfort-food\"\u003eComfort Food\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/collections\/books-cookbooks-food-wine-cooking-by-ingredient\"\u003eCooking by Ingredient\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/collections\/books-cookbooks-food-wine-cooking-education-reference\"\u003eCooking Education \u0026amp; Reference\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/collections\/books-cookbooks-food-wine-cooking-methods\"\u003eCooking Methods\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/collections\/books-cookbooks-food-wine-quick-easy\"\u003eQuick \u0026amp; Easy\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/collections\/books-cookbooks-food-wine-desserts\"\u003eDesserts\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/collections\/books-cookbooks-food-wine-entertaining-holidays\"\u003eEntertaining \u0026amp; Holidays\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/collections\/books-cookbooks-food-wine-general\"\u003eGeneral\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/collections\/books-cookbooks-food-wine-kitchen-appliances\"\u003eKitchen Appliances\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/collections\/books-cookbooks-food-wine-main-courses-side-dishes\"\u003eMain Courses \u0026amp; Side Dishes\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/collections\/books-cookbooks-food-wine-outdoor-cooking\"\u003eOutdoor Cooking\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/collections\/books-cookbooks-food-wine-professional-cooking\"\u003eProfessional Cooking\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/collections\/books-cookbooks-food-wine-regional-international\"\u003eRegional \u0026amp; International\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/collections\/books-cookbooks-food-wine-us-cooking\"\u003eU.S. Cooking\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/collections\/books-cookbooks-food-wine-special-diet\"\u003eSpecial Diet\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/collections\/books-cookbooks-food-wine-vegetarian-vegan\"\u003eVegetarian \u0026amp; Vegan\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","products":[{"product_id":"161519021x","title":"Baby-Led Weaning: The Essential Guide to Introducing Solid Foods—and Helping Your Baby to Grow Up a Happy and Confident Eater","description":"\n\n\u003cp\u003e\u003cstrong\u003eThe Natural, No-Fuss, No-PurÃ©e Method for Starting Your Baby on Solid Foods\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eBaby-Led Weaning\u003c\/i\u003e explodes the myth that babies need to be spoon-fed and shows why self-feeding from the start of the weaning process is the healthiest way for your child to develop. With baby-led weaning (BLW, for short), you can skip purÃ©es and make the transition to solid food by following your babyâs cues.\u003c\/p\u003e\n\u003cp\u003eAt about six months, most babies are ready to join the family at the kitchen table and discover food for themselves. \u003ci\u003eBaby-Led Weaning\u003c\/i\u003e is the definitive guide to this crucial period in your childâs development, and shows you how to help your baby:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eParticipate in family meals right from the start\u003c\/li\u003e\n\u003cli\u003eExperiment with food at his or her own pace\u003c\/li\u003e\n\u003cli\u003eDevelop new abilities, including hand-eye coordination and chewing\u003c\/li\u003e\n\u003cli\u003eLearn to love a variety of foods and to enjoy mealtimes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eBaby-led weaning became a parenting phenomenon in the UK practically overnight, inspiring a fast-growing and now international online community of parents who practice baby-led weaning-with blogs and pictures to prove it! In \u003ci\u003eBaby-Led Weaning,\u003c\/i\u003e world-leading BLW authority Gill Rapley and early BLW practitioner and coauthor Tracey Murkett deliver everything you need to know about raising healthy, confident eaters.\u003c\/p\u003e\n\u003cbr\u003e\u003cp\u003eCategories:\u003c\/p\u003e\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eParenting \u0026amp; Relationships\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eParenting\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eEarly Childhood\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eGeneral\u003c\/li\u003e\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eGeneral\u003c\/li\u003e\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eCookbooks, Food \u0026amp; Wine\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eSpecial Diet\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eBaby Food\u003c\/li\u003e\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eBook details\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e Gill Rapley;Tracey Murkett\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e paperback\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdition:\u003c\/strong\u003e Reprint\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher:\u003c\/strong\u003e The Experiment\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLanguage:\u003c\/strong\u003e English\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 239\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN-13:\u003c\/strong\u003e 9781615190218\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Experiment","offers":[{"title":"Used - Very Good","offer_id":49258225533118,"sku":"161519021X-3","price":7.97,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0640\/9689\/5166\/files\/41UsCe8ze5L._SL500.jpg?v=1754075768"},{"product_id":"0310344263","title":"The Daniel Plan Cookbook: Healthy Eating for Life","description":"\n\n\u003cp\u003e\u003cstrong\u003eECPA Christian Book Award Winner\u003c\/strong\u003e\u003c\/p\u003e\n\u003cbr\u003e\u003cp\u003e\u003cstrong\u003eFilled with more than 100 easy and delicious recipes, The Daniel Plan Cookbook will help you enjoy healthy eating as a new way of life.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cbr\u003e\u003cp\u003eClean eating never tasted so good! The Daniel Plan Cookbook is the mouth-watering companion to The Daniel Plan book that shows you how to make recipes like Chile Verde Chicken and Mongolian Beef, as well as great American classics such as pancakes, pizza, and even mac and cheese in a more health-conscious way.\u003c\/p\u003e\n\u003cbr\u003e\u003cp\u003eFull of practical tips, food facts, and inspiration from The Daniel Plan signature chefs, this book equips you with the knowledge, tools, and freedom to choose from a variety of delicious options to create your weekly menu and give momentum to a healthy lifestyle from the inside out.\u003c\/p\u003e\n\u003cbr\u003e\u003cp\u003ePlus, explore The Daniel Plan further with the main book, The Daniel Plan Journal, and The Daniel Plan 365-Day Devotional. \u003c\/p\u003e\n\u003cbr\u003e\u003cp\u003eCategories:\u003c\/p\u003e\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eHealth, Fitness \u0026amp; Dieting\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eDiets \u0026amp; Weight Loss\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eWheat Free\u003c\/li\u003e\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\n","brand":"Zondervan","offers":[{"title":"Used - Good","offer_id":45260966232254,"sku":"0310344263-4","price":14.47,"currency_code":"USD","in_stock":true},{"title":"Used - Acceptable","offer_id":49258294116542,"sku":"0310344263-5","price":12.76,"currency_code":"USD","in_stock":true},{"title":"Used - Very Good","offer_id":49465755074750,"sku":"0310344263-3","price":10.97,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0640\/9689\/5166\/files\/81yMSEYm-NL.jpg?v=1754075824"},{"product_id":"0778800466","title":"Cook Great Food: 450 Delicious Recipes","description":"\n\n\u003cp\u003e Creating healthy and delicious home-cooked meals is always a challenge. 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There are even recipes for entertaining the most discerning guests -- including mouthwatering desserts. \u003c\/p\u003e\n\u003cbr\u003e\u003cp\u003e \u003cb\u003eCook Great Food\u003c\/b\u003e features: \u003c\/p\u003e\n\u003cbr\u003e\u003cul\u003e450 delicious recipes 32 pages of color photography Nutritional analysis for every recipe Recipes accompanied by tips and messages from dietitians Kids and food Guidelines for a well-stocked pantry Great family meals Suitable for entertaining Canada's Food Guide to Healthy Eating \u003c\/ul\u003e\n\u003cbr\u003e\u003cp\u003e Here are some of the tempting recipes: \u003c\/p\u003e\n\u003cbr\u003e\u003cul\u003eLunch Box Chili Banana Berry Wake-Up Shake Curried Chicken Salad Wraps Creole Tomato Soup Cedar-Baked Salmon Meat Loaf \"Muffins\" with Barbecue Sauce Grilled Vegetable Lasagna Light Tiramisu White Chocolate Raspberry Pie \u003c\/ul\u003e\n\u003cbr\u003e\u003cp\u003eCategories:\u003c\/p\u003e\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eCookbooks, Food \u0026amp; Wine\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eSpecial Diet\u003c\/li\u003e\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eHealth, Fitness \u0026amp; Dieting\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eNutrition\u003c\/li\u003e\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eBook details\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e Dietitians of Canada\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e paperback\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdition:\u003c\/strong\u003e Illustrated\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher:\u003c\/strong\u003e Robert Rose\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLanguage:\u003c\/strong\u003e English\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 448\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN-13:\u003c\/strong\u003e 9780778800460\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Robert Rose","offers":[{"title":"Used - Good","offer_id":45260970131646,"sku":"0778800466-4","price":10.97,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0640\/9689\/5166\/files\/615cggCZ4ZL.jpg?v=1754075849"},{"product_id":"1623158087","title":"The Complete Ketogenic Diet for Beginners: Your Essential Guide to Living the Keto Lifestyle","description":"\n\u003cp\u003eEat Healthier, Lose Weight, Trim Your Waistline-- It Sounds So Simple. And Yet, The Cdc Reports That More Than One Third Of Americans Face Significant Weight Loss Challenges-- With Nearly 1 In 20 Suffering From Type 2 Diabetes- -and Have Yet To Find A Solution That Works. When On The Ketogenic Diet, You're Simply Using Your Body's Own Natural Response To Certain Foods In Order To Burn Unwanted Fat And Shed Weight. Endorsed By The Mayo Clinic And Others In The Medical Community, The Ketogenic Diet Has Been Proven As A Healthy, Effective Way Of Achieving Weight Loss, As It Consists Of Low-carb, High Fat Foods That Prompt The Body To Burn Fat For Energy Instead Of Glucose.\u003c\/p\u003e\u003cbr\u003e\u003cp\u003eCategories:\u003c\/p\u003e\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eCookbooks, Food \u0026amp; Wine\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eSpecial Diet\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eKetogenic\u003c\/li\u003e\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\n","brand":"Rockridge Press","offers":[{"title":"Used - Good","offer_id":45260979667134,"sku":"1623158087-4","price":7.24,"currency_code":"USD","in_stock":true},{"title":"Used - Acceptable","offer_id":46671273689278,"sku":"1623158087-5","price":7.24,"currency_code":"USD","in_stock":true},{"title":"Used - Very Good","offer_id":49258225926334,"sku":"1623158087-3","price":7.24,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0640\/9689\/5166\/files\/91GDlInAmqL.jpg?v=1754075899"},{"product_id":"0972469060","title":"The Vegetarian Mother's Cookbook: Whole Foods To Nourish Pregnant And Breastfeeding Women - And Their Families","description":"\n\n\u003cp\u003ethe Vegetarian Mother's Cookbook Contains More Than 300 Delicious Whole Foods Recipes Designed To Nourish Mothers And Their Families Throughout Pregnancy And Lactation. 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Although There Is Specific Information About Eating For Pregnancy And Lactation, The Recipes In This Book Can Be Enjoyed At Any Time Of Your Life.\u003c\/p\u003e library Journal \u003cp\u003efinally, A Vegetarian Cookbook For Pregnant Women That Takes Into Account Not Only Good Nutrition But Also Ease Of Use. Olson (simply Natural Baby Food) Offers Meals Designed For Each Trimester Of Pregnancy And Every Lactation Period Of Breastfeeding; These Dishes Are Based On Her Family's Favorites, With Ingredients That Are Never Exotic Or Hard To Find In The Local Grocery Or Health Food Store. Many Are Vegan, And All Are Simple To Prepare And Delicious (e.g., Shepherd's Pie And Mushroom Stroganoff). Breakfasts, Quick Lunches, Main Dishes, Snacks, Desserts, Beverages, And More Are Covered. Complete Nutritional Information, With Key Nutrients Highlighted, Is Provided For Each Recipe. 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Quick and easy is just the beginning! \u003c\/p\u003e\n\u003cbr\u003e\u003cp\u003eCategories:\u003c\/p\u003e\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eCookbooks, Food \u0026amp; Wine\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eQuick \u0026amp; Easy\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eCooking Methods\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eBudget\u003c\/li\u003e\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eSpecial Diet\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eCooking for Kids\u003c\/li\u003e\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eBook details\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e Reisman, Rose\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e paperback\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdition:\u003c\/strong\u003e 1\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher:\u003c\/strong\u003e Whitecap Books\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLanguage:\u003c\/strong\u003e English\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 192\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN-13:\u003c\/strong\u003e 9781770503038\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Whitecap Books","offers":[{"title":"Used - Good","offer_id":45261315080382,"sku":"177050303X-4","price":5.76,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0640\/9689\/5166\/files\/71pzPyY2dPL.jpg?v=1754078109"},{"product_id":"039306526x","title":"All About Roasting: A New Approach To A Classic Art","description":"\n\u003cp\u003ePresents General Techniques For Successful Roasting And Two Hundred Recipes For Creating Roasted Beef, Lamb, Pork, Chicken, Poultry, Fish, Shellfish, Vegetable, And Fruit Dishes. The Principles Of Roasting -- Beef \u0026amp; Lamb -- Pork -- Chicken \u0026amp; Poultry -- Fish \u0026amp; Shellfish -- Vegetables \u0026amp; Fruits. Molly Stevens ; Photographs By Quentin Bacon ; Wine Pairings By Tim Gaiser. Includes Bibliographical References And Index.\u003c\/p\u003e\u003cbr\u003e\u003cp\u003eCategories:\u003c\/p\u003e\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eCookbooks, Food \u0026amp; Wine\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eCooking Methods\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eEntertaining \u0026amp; Holidays\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eParty Planning\u003c\/li\u003e\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eBook details\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e Stevens, Molly\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e hardcover\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdition:\u003c\/strong\u003e Illustrated\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher:\u003c\/strong\u003e W. 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Twenty Years Ago, James Peterson Could Relate, And So He Taught Himself By Cooking His Way Through Professional Kitchens And Stacks Of Books, Logging The Lessons Of His Kitchen Education One By One. Now One Of The Country's Most Revered Cooking Teachers, Peterson Provides The Confidence-building Instructions Home Cooks Need To Teach Themselves To Cook Consistently With Ease And Success. \u003c\/p\u003e\n\u003cp\u003ecooking Is The Only All-in-one Instructional That Details The Techniques That Cooks Really Need To Master, Teaches All The Basic Recipes, And Includes Hundreds Of Photos That Illuminate And Inspire. \u003c\/p\u003e\n\u003cp\u003e Cooking Authority James Peterson's Definitive, All-inclusive Learn-to-cook Cookbook. \u003cbr\u003e600 Hard-working Recipes Everyone Should Know How To Make-from The Perfect Roasted Chicken To Bouillabaisse And Apple Pie. \u003cbr\u003e1,500 Instructional Photos, Showing Exactly How Recipes Are Made, Teach Food-literate Novices To Cook With Confidence And More Advanced Cooks To Expand Their Repertoire. \u003cbr\u003ejames Peterson Has More Than 1 Million Cookbooks In Print.\u003c\/p\u003e publishers Weekly \u003cp\u003e\u003c\/p\u003e\n\u003cp\u003epeterson's Masterful Survey Of Kitchen Skills Is A Refreshing Dose Of Tradition For Anyone Weary Of Quick-and-simple Recipe Books. 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Cookie lovers can whip up a batch of nutritious \u003ci\u003eRaisin Oatmeal Cookies\u003c\/i\u003e or sinfully rich \u003ci\u003eChocolate Chunk Pecan Cookies\u003c\/i\u003e. For a more substantial sweet treat, try \u003ci\u003eStrawberry Cheesecake Squares\u003c\/i\u003e or \u003ci\u003eChocolate Strawberry Mousse Delight\u003c\/i\u003e. And for those special desserts, choose from delights such as \u003ci\u003eTriple Chocolate Fudge Cake\u003c\/i\u003e, \u003ci\u003eApricot Walnut Torte\u003c\/i\u003e or \u003ci\u003ePrize-Winning Pecan Pie\u003c\/i\u003e. As you'd expect from Robin Hood, this is baking at its finest. \u003c\/p\u003e\n\u003cbr\u003e\u003cp\u003e But there's more. The \u003cb\u003eRobin Hood Baking Festival Cookbook\u003c\/b\u003e also includes a chapter filled with valuable baking tips and techniques, answers to the most commonly asked questions about baking as well as useful information about different types of flour. 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In \u003ci\u003ebobby Flay's Mesa Grill Cookbook\u003c\/i\u003e, The Celebrity Chef Invites You To Join Him In The Kitchen Of His Famous Restaurant To Learn The Secrets Of His Of His Signature Contemporary Southwestern Cuisine. \u003c\/p\u003e\n\u003cp\u003e Here Are 150 Recipes For The Drinks, Appetizers, Soups, Salads, Main Dishes, Sides, Sauces, Desserts, And Brunch Dishes That Have Earned Bobby His Reputation For Creating Innovative Combinations And Big, Rich Flavors, Including: \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e – Grilled Asparagus And Goat Cheese\u003cbr\u003e – Quesadillas With Tomato Jam And Cilantro Yogurt\u003cbr\u003e – Queso Fundido With Roasted Poblano Vinaigrette\u003cbr\u003e – Sweet Potato And Roasted Plantain Soup With Smoked Chile Crema\u003cbr\u003e – Grilled Shrimp Brushed With Smoked Chile Butter And Tomatillo Salsa\u003cbr\u003e – Seared Tuna Tostado With Black Bean Mango Salsa\u003cbr\u003e – Coffee-rubbed Filets Mignons With Ancho-mushroom Sauce\u003cbr\u003e – Spicy Coconut Tapioca With Mango And Blackberries\u003cbr\u003e\u003c\/b\u003e \u003c\/p\u003e\n\u003cp\u003e Complete With A Guide No Tequila Lover Should Be Without, A List Of Must-haves For The Southwestern Pantry, Menu Suggestions For Festive Occasions With Friends And Family, Bobby's Pointers On Basic Cooking Techniques, And 100 Full-color Photographs, \u003ci\u003ebobby Flay's Mesa Grill Cookbook\u003c\/i\u003e Helps You Re-create The Fun And Flavors Of Mesa Grill In Your Own Kitchen.\u003cbr\u003e\u003c\/p\u003e publishers Weekly \u003cp\u003e\u003c\/p\u003e\n\u003cp\u003eflay Is Everywhere: Overseeing Six Restaurants, Appearing On Four Tv Shows Plus His Own Web Site And Now Assembling His Seventh Cookbook In 13 Years. 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You don't need a thousand-dollar liquor cabinet to impress company at your next party! This carefully curated collection of creative and delicious drink recipes requires only four ingredients or less. This volume is dedicated solely to the magic of tequila and mezcal. With classic drinks like the margarita and paloma, and innovative concoctions inspired by the vibrant flavors of Mexico, each recipe is designed for home bartenders of all skill levels.\u003cbr\u003eInside you’ll find: Beautiful, full-color photography throughout the book Virgin variations on most drinks Simplified classics and innovative new libations And more!\u003cbr\u003eThere's something for everyone in this cocktail book—these recipes condense the intricate and time-consuming art of cocktail-making into a process manageable for even the most time-crunched mixologist. 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Tour.\u003c\/p\u003e\u003cbr\u003e\u003cp\u003eCategories:\u003c\/p\u003e\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eCookbooks, Food \u0026amp; Wine\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eGeneral\u003c\/li\u003e\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eHealth, Fitness \u0026amp; Dieting\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eDiets \u0026amp; Weight Loss\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eOther Diets\u003c\/li\u003e\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eMedical Books\u003c\/li\u003e\u003c\/ul\u003e\n\n\u003ch2\u003eBook details\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e Powter, Susan\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e hardcover\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdition:\u003c\/strong\u003e First Edition\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher:\u003c\/strong\u003e Simon \u0026amp; Schuster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLanguage:\u003c\/strong\u003e English\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 493\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN-13:\u003c\/strong\u003e 9780671892258\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Simon \u0026 Schuster","offers":[{"title":"Used - Poor","offer_id":46671103066302,"sku":"0671892258-6","price":8.24,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0640\/9689\/5166\/files\/81ESul7qvlL.jpg?v=1754079413"},{"product_id":"1580081266","title":"The New Enchanted Broccoli Forest: [A Cookbook] (Mollie Katzen's Classic Cooking (Paperback))","description":"\n\n\u003cp\u003eThis second volume in Mollie Katzen's classic cooking series features over 200 vegetarian recipes and a bounty of kitchen guidance from one of America's dearest cookbook authors. Mollie first revised ENCHANTED BROCCOLI in 1995, adding lighter, easier-to-prepare versions of her signature recipes, plus a selection of new dishes and techniques. As with MOOSEWOOD, this new edition of ENCHANTED BROCCOLI is a companion volume to Mollie's new TV series, and features 16 pages of color food photography, plus 5 new recipes and a new section on making fresh pasta at home. Available in January 2000\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cbr\u003e\u003cp\u003eCategories:\u003c\/p\u003e\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eCookbooks, Food \u0026amp; Wine\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eSpecial Diet\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eLow Fat\u003c\/li\u003e\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eCooking by Ingredient\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eVegetables\u003c\/li\u003e\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eVegetarian \u0026amp; Vegan\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eNon-Vegan Vegetarian\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eVegan\u003c\/li\u003e\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eCrafts, Hobbies \u0026amp; Home\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eSustainable Living\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eHousecleaning\u003c\/li\u003e\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eBook details\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e Katzen, Mollie\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e paperback\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdition:\u003c\/strong\u003e Revised\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher:\u003c\/strong\u003e Ten Speed Press\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLanguage:\u003c\/strong\u003e English\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 320\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN-13:\u003c\/strong\u003e 9781580081269\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Ten Speed Press","offers":[{"title":"Used - Acceptable","offer_id":45261581811902,"sku":"1580081266-5","price":8.47,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0640\/9689\/5166\/files\/61c3-pSdVhL.jpg?v=1754079627"},{"product_id":"1607748363","title":"Crumb: A Baking Book","description":"\n\u003cp\u003eIntroduction -- Cake -- Bread -- Sweet Dough -- Cookies \u0026amp; Crackers -- Decadent Desserts -- Pies \u0026amp; Tarts -- Pastries -- Extras. Ruby Tandoh ; Photographs By Nato Welton. Includes Index. Includes Index.\u003c\/p\u003e\u003cbr\u003e\u003cp\u003eCategories:\u003c\/p\u003e\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eCookbooks, Food \u0026amp; Wine\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eBaking\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eBread\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eBiscuits, Muffins \u0026amp; Scones\u003c\/li\u003e\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eDesserts\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eCakes\u003c\/li\u003e\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eCooking Methods\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eCelebrities \u0026amp; TV Shows\u003c\/li\u003e\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eBook details\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e Tandoh, Ruby\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e hardcover\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdition:\u003c\/strong\u003e First Edition\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher:\u003c\/strong\u003e Ten Speed Press\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLanguage:\u003c\/strong\u003e English\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 336\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN-13:\u003c\/strong\u003e 9781607748366\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Ten Speed Press","offers":[{"title":"Used - Like New","offer_id":49258311352510,"sku":"1607748363-2","price":17.16,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0640\/9689\/5166\/files\/911DDverJyL.jpg?v=1754080199"},{"product_id":"0767900383","title":"Under the Tuscan Sun: 20th-Anniversary Edition","description":"\n\n\u003cp\u003eNow in paperback, the #1 \u003ci\u003eSan Francisco Chronicle\u003c\/i\u003e bestseller that is an enchanting and lyrical look at the life, the traditions, and the cuisine of Tuscany, in the spirit of Peter Mayle's \u003ci\u003eA Year in Provence.\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003eFrances Mayes entered a wondrous new world when she began restoring an abandoned villa in the spectacular Tuscan countryside. There were unexpected treasures at every turn: faded frescos beneath the whitewash in her dining room, a vineyard under wildly overgrown brambles in the garden, and, in the nearby hill towns, vibrant markets and delightful people. In \u003ci\u003eUnder the Tuscan Sun,\u003c\/i\u003e she brings the lyrical voice of a poet, the eye of a seasoned traveler, and the discerning palate of a cook and food writer to invite readers to explore the pleasures of Italian life and to feast at her table.\u003c\/p\u003e Library Journal \u003cp\u003eFrances Mayes made a name for herself writing about her love affair with Tuscany, where she bought and refurbished an abandoned villa. She tells the full story in Under the Tuscan Sun: At Home in Italy (Broadway. 1997. ISBN 0-7679-0038-3. pap. $15); Bella Tuscany: The Sweet Life in Italy (Broadway. 2000. ISBN 0-7679-0284-X. pap. $15); and In Tuscany (Broadway. 2000. ISBN 0-7679-0535-0. $35). Copyright 2004 Reed Business Information.\u003c\/p\u003e\n\u003cbr\u003e\u003cp\u003eCategories:\u003c\/p\u003e\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eBiographies \u0026amp; Memoirs\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eCommunity \u0026amp; Culture\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eWomen\u003c\/li\u003e\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eTravelers \u0026amp; Explorers\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eMemoirs\u003c\/li\u003e\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eHistory\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eEurope\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eItaly\u003c\/li\u003e\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eLiterature \u0026amp; Fiction\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eClassics\u003c\/li\u003e\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eRomance\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eWriting\u003c\/li\u003e\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eReference\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eWriting, Research \u0026amp; Publishing Guides\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eWriting\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eTravel\u003c\/li\u003e\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eTravel\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eTravel Writing\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eEurope\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eItaly\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eGeneral\u003c\/li\u003e\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eCookbooks, Food \u0026amp; Wine\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eCooking Education \u0026amp; Reference\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eCulinary Biographies\u003c\/li\u003e\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"category-tree\"\u003e\n\u003cli\u003ePolitics \u0026amp; Social Sciences\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eSociology\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eReference\u003c\/li\u003e\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eBook details\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e Mayes, Frances\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e paperback\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdition:\u003c\/strong\u003e Reprint\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher:\u003c\/strong\u003e Crown\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLanguage:\u003c\/strong\u003e English\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 320\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN-13:\u003c\/strong\u003e 9780767900386\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Crown","offers":[{"title":"Used - Good","offer_id":45261622739134,"sku":"0767900383-4","price":6.47,"currency_code":"USD","in_stock":true},{"title":"Used - Acceptable","offer_id":49258200727742,"sku":"0767900383-5","price":3.24,"currency_code":"USD","in_stock":true},{"title":"Used - Poor","offer_id":49258200760510,"sku":"0767900383-6","price":3.24,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0640\/9689\/5166\/files\/51Y_PsDfrSL._SL500.jpg?v=1754080279"},{"product_id":"1523502762","title":"Project Fire: Cutting-Edge Techniques and Sizzling Recipes from the Caveman Porterhouse to Salt Slab Brownie S'Mores (Steven Raichlen Barbecue Bible Cookbooks)","description":"\n\n\u003cb\u003eWhere There’s Smoke, There’s Fire.\u003c\/b\u003e\u003cbr\u003e An electrifying new approach by the man who literally wrote the bible on barbecue. Cutting edge techniques meet time-honed traditions in 100 boldly flavored recipes that will help you turbocharge your game at the grill. Here’s how to reinvent steak with reverse-seared beef tomahawks, dry-brined filets mignons, ember-charred porterhouses, and T-bones tattooed with grill marks and enriched, the way the pros do it, with melted beef fat. Here’s how to spit-roast beer-brined cauliflower on the rotisserie. Blowtorch a rosemary veal chop. Grill mussels in blazing hay, peppery chicken under a salt brick, and herb-crusted salmon steaks on a shovel. From Seven Steps to Grilling Nirvana to recipes for grilled cocktails and desserts, \u003ci\u003eProject Fire\u003c\/i\u003e proves that live-fire, and understanding how to master it, makes everything taste better.\u003cbr\u003e “Once again, steven Raichlen shows off his formidable fire power and tempting recipes.”\u003cbr\u003e —Francis Mallmann\u003cbr\u003e\u003cp\u003eCategories:\u003c\/p\u003e\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eCookbooks, Food \u0026amp; Wine\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eCooking by Ingredient\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eMeat \u0026amp; Game\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eMeats\u003c\/li\u003e\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eOutdoor Cooking\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eBarbecuing \u0026amp; Grilling\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eCamping \u0026amp; RVs\u003c\/li\u003e\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eCooking Methods\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eEntertaining \u0026amp; Holidays\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eParty Planning\u003c\/li\u003e\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eBook details\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e Raichlen, Steven\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e paperback\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdition:\u003c\/strong\u003e Illustrated\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher:\u003c\/strong\u003e Workman Publishing Company\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLanguage:\u003c\/strong\u003e English\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 336\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN-13:\u003c\/strong\u003e 9781523502769\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Workman Publishing Company","offers":[{"title":"Used - Very Good","offer_id":49258267705534,"sku":"1523502762-3","price":16.6,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0640\/9689\/5166\/files\/51DXiA0oNzL._SL500.jpg?v=1754080291"},{"product_id":"0740769731","title":"The Texas Cowboy Kitchen","description":"\n\n\u003cp\u003eGrady's probably the only guy I know who could dress up a Frito pie and make it look pretty, and the only cook who'd think of marinating skirt steak in Dr. Pepper. . . . [He is equally] at ease in a worn pair of leather chaps as he is wielding a saute pan.\" —Nolan Ryan, Baseball Hall of Fame pitcher and lifelong cowboy\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003e* As at home on the coffee table as it is on the kitchen counter, this definitive cowboy cookbook features historical essays and photographs depicting life on the Chisholm Trail alongside recipes that reinvent cowboy cuisine.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003eCowboy-turned-chef Grady Spears reinvents chuckwagon dishes from Barbecued Quail Tamales to Pork Tenderloin with Watermelon Salsa to Butterscotch Pie by elevating them to haute cowboy cuisine.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003e* Equal parts cookbook, history lesson, and photographic essay, \u003ci\u003eThe Texas Cowboy Kitchen\u003c\/i\u003e blends Spears's distinctive culinary recipes with June Naylor's narrative of life on the Chisholm Trail and Erwin E. 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UNIQUE RECIPES.\u003c\/p\u003e\u003cbr\u003e\u003cp\u003eCategories:\u003c\/p\u003e\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eCookbooks, Food \u0026amp; Wine\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eGeneral\u003c\/li\u003e\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\n","brand":"Brimar Publishing Inc.","offers":[{"title":"Used - Good","offer_id":45261652132030,"sku":"2894330138-4","price":7.97,"currency_code":"USD","in_stock":true},{"title":"Used - Very Good","offer_id":49258249814206,"sku":"2894330138-3","price":9.47,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0640\/9689\/5166\/files\/51NFRQ00N7L._SL500.jpg?v=1754080538"},{"product_id":"0761120149","title":"How to Grill: The Complete Illustrated Book of Barbecue Techniques, A Barbecue Bible! Cookbook (Steven Raichlen Barbecue Bible Cookbooks)","description":"\n\n\u003cp\u003e\u003cbr\u003eWithout a doubt the most interesting, comprehensive, and well-thought-out book on grilling ever and it's destined to be in the kitchens and backyards of both professionals and home cooks. Every detail is made clear and easy in a concise and inspirational way. Spark it up! (Mario Batali, Molto Mario (The Food Network), Mario Batali's Simple Italian Food)\u003c\/p\u003e\n\u003cp\u003e The definitive how-to guide for anyone passionate about grilling, from the newest beginner to the most sophisticated chef. (Tom Colicchio, Think like a Chef)\u003c\/p\u003e\n\u003cp\u003e Master the techniques that make barbecue great with this indispensable show-and-tell by Steven Raichlen. Using more than 1,000 full-color, step-by-step photographs, How to Grill covers it all, from how to build an ingenious three-zone fire to the secrets of grilling a porterhouse, prime rib, fish steak, kebab, or chicken breast. Plus the perfect burger. Includes 100 recipes - one to illustrate each technique - with memorably delicious results!\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e New York Times \u003cp\u003e...detailed directions are clear, the tips on technique are many and useful, and the outcomes are honest and tasty.\u003c\/p\u003e\n\u003cbr\u003e\u003cp\u003eCategories:\u003c\/p\u003e\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eEducation \u0026amp; Teaching\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eSchools \u0026amp; Teaching\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eCertification \u0026amp; Development\u003c\/li\u003e\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\n","brand":"Workman Publishing Company","offers":[{"title":"Used - Good","offer_id":45261654065342,"sku":"0761120149-4","price":13.47,"currency_code":"USD","in_stock":true},{"title":"Used - Acceptable","offer_id":49258221830334,"sku":"0761120149-5","price":13.76,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0640\/9689\/5166\/files\/9197oVofPaL.jpg?v=1754080555"},{"product_id":"0982565844","title":"Paleo Solution, 2nd Edition","description":"\n\u003cp\u003eDo you want to lose fat and stay young, all while avoiding cancer, diabetes, heart disease, Parkinson's, Alzheimer's and a host of other illnesses? \u003ci\u003eThe Paleo Solution\u003c\/i\u003e incorporates the latest, cutting edge research from genetics, biochemistry and anthropology to help you look, feel and perform your best. 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With Robb's unique perspective as both scientist and coach you will learn how simple nutrition, exercise and lifestyle changes can radically change your appearance and health for the better.\u003c\/p\u003e\u003cbr\u003e\u003cp\u003eCategories:\u003c\/p\u003e\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eCookbooks, Food \u0026amp; Wine\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eSpecial Diet\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eDiabetic \u0026amp; Sugar-Free\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eHeart Healthy\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eCancer\u003c\/li\u003e\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eHealth, Fitness \u0026amp; Dieting\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eDiets \u0026amp; Weight Loss\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eOther Diets\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eWeight Loss\u003c\/li\u003e\u003c\/ul\u003e\n\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003ePaleo\u003c\/li\u003e\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eAlternative Medicine\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eHealing\u003c\/li\u003e\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eNutrition\u003c\/li\u003e\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eBook details\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e Wolf, Robb\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e hardcover\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdition:\u003c\/strong\u003e Hardcover with Jacket\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublisher:\u003c\/strong\u003e Victory Belt Publishing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLanguage:\u003c\/strong\u003e English\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages:\u003c\/strong\u003e 320\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN-13:\u003c\/strong\u003e 9780982565841\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Victory Belt Publishing","offers":[{"title":"Used - Very Good","offer_id":45261675430078,"sku":"0982565844-3","price":12.47,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0640\/9689\/5166\/files\/61irxyNVAHL.jpg?v=1754080739"},{"product_id":"1594486638","title":"Hunger Makes Me a Modern Girl: A Memoir","description":"\n\u003cp\u003eA Narrative Of [rock Guitarist And Actor Brownstein's] Escape From A Turbulent Family Life Into A World Where Music Was The Means Toward Self-invention, Community, And Rescue. Along The Way, Brownstein Chronicles The Excitement And Contradictions Within The Era's Flourishing And Fiercely Independent Music Subculture, Including Experiences That Sowed The Seeds For The Observational Satire Of The Popular Television Series Portlandia Years Later--dust Jacket Flap. Prologue: 2006 -- The Sound Of Where You Are -- That's Entertainment -- Disappearance -- No Normal -- Born Naked -- Schooled -- Self-titled -- Call The Doctor -- Mediated -- Hello, Janet -- Sellouts -- Dig Me Out -- The Hot Rock -- Help -- All Hands On The Bad One -- One Beat -- Opening Up -- The Woods -- Be Still This Sad Year -- Shelter -- Home -- Epilogue. Carrie Brownstein.\u003c\/p\u003e\u003cbr\u003e\u003cp\u003eCategories:\u003c\/p\u003e\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eCookbooks, Food \u0026amp; Wine\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eCooking Education \u0026amp; Reference\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eCulinary Biographies\u003c\/li\u003e\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\n","brand":"Riverhead Books","offers":[{"title":"Used - Good","offer_id":45261677985982,"sku":"1594486638-4","price":7.24,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0640\/9689\/5166\/files\/312LlaeLlyL._SL500.jpg?v=1754080767"},{"product_id":"0198609906","title":"The Oxford Companion to Wine","description":"\n\n\u003cbr\u003e\nPublished in 1994 to worldwide acclaim, the first edition of Jancis Robinson's seminal volume, The Oxford Companion to Wine, immediately attained legendary status. The book has won every major wine book award including the Glenfiddich and Julia Child\/IACP awards, and Robinson hasa received writer and woman of the year accolades for its editor on both sides of the Atlantic. \u003cbr\u003e\n\u003cp\u003eCombining meticulously-researched fact with refreshing opinion and wit, The Oxford Companion to Wine offers almost 4,000 entries on every wine-related topic imaginable, from regions and grape varieties to the owners, connoisseurs, growers, and tasters in wine through the ages; from viticulture and oenology to the history of wine. Tracing the consumption and production from the ancient world to the present day, the Companion is a remarkable resource for gaining further appreciation for a beverage whose popularity has only increased with time.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003eNow exhaustively updated, this third edition incorporates the very latest international research to present over 400 new entries on topics ranging from globalization and the politics of wine to brands, precision viticulture, and co-fermentation. Hundreds of other entries have also undergone major revisions, including yeast, barrel alternatives, climate change, and virtually all wine regions. 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To Illustrate How Flexible And Delicious This Plan Can Be, Rania Shares 75 Recipes That She Developed For Her Healthy Meal Catering Service. Dishes Such As Sumac-infused Chicken Wraps, Butternut Squash Chickpea Curry, And Zucchini Chip Muffins Are Fast And Easy To Make And Definitely Don't Taste Like Diet Food. With The One One One Diet, Readers Will Enhance Overall Wellness, Lower Cholesterol And Blood Pressure, Increase Energy And Alertness, And Reach Their Goal Weight For Good.\u003c\/p\u003e\u003cbr\u003e\u003cp\u003eCategories:\u003c\/p\u003e\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eCookbooks, Food \u0026amp; Wine\u003cul class=\"category-tree\"\u003e\n\u003cli\u003eSpecial Diet\u003cul class=\"category-tree\"\u003e\u003cli class=\"category-tree\"\u003eWeight Loss\u003c\/li\u003e\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\n","brand":"Rodale Books","offers":[{"title":"Used - Good","offer_id":45261682933950,"sku":"1623360323-4","price":11.24,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0640\/9689\/5166\/files\/41ZN4Zngo5L._SL500.jpg?v=1754080821"},{"product_id":"1609618246","title":"Eat This, Not That! 2013: The No-Diet Weight Loss Solution","description":"\n\n\u003cp\u003eThanks to the publishing sensation \u003ci\u003eEat This, Not That!,\u003c\/i\u003e American food peddlers are slowly starting to offer more healthful options to consumers. But the supermarkets and restaurants are still bursting at the seams with foods loaded with sugar, fat, and salt. Fortunately, calorie cops Zinczenko and Goulding are back on the case, identifying the calorie bombs and the much better choices for health-conscious consumers.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003eFeaturing all-new research on the ever-changing fast-food and supermarket landscape, \u003ci\u003eEat This, Not That! 2013\u003c\/i\u003e is the most practical and easy-to-use tool to help people gain control over what they eat. Packed with insider tips and info about advertising and marketing techniques that attempt to deceive the public into consuming more of whatâs making America fat, the 2013 book is a must-have for anyone who cares about their health and how their body looks.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003eThe No-Diet Weight Loss Solution! works because itâs brilliantly intuitive and visual, pitting calorie-laden food choices against much smarter options, with ratings, calorie counts, and other useful facts that help readers instantly eat healthier without sacrificing taste. 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Josh Bernstein, author of the critically acclaimed \u003ci\u003eThe\u003c\/i\u003e \u003ci\u003eComplete Beer Course\u003c\/i\u003e, tells you everything you need to know about your favorite brew. \u003c\/b\u003e\u003cbr\u003e India Pale Ales have captured the hearts and taste buds of beer lovers like no other brew, and brewmasters are using it to unlock new dimensions of flavor, turning IPAs into the top-selling craft beer style. But not all beers are created equal. Beer expert Josh Bernstein takes you on a tangy tour of the worldâs finest IPAs, from easy-drinking session ales to bitter brews gone wild. \u003ci\u003eComplete IPA \u003c\/i\u003eshowcases the best choices in each category, profiles the brewers who helped innovate the sub-categories, and highlights emerging IPA styles and the most exceptional breweries making them right now. 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