Fish & Seafood

With 120+ All-new Recipes That Reimagine The Classics, Loads Of Instruction On The Latest Techniques, And A Look At Influences That Are Shaping What We Put ...

"The trick to cooking is that there is no trick." ––Mario Batali The only mandatory Italian cookbook for the home cook, Mario Batali's MOLTO ITALIANO ...

We've cast a wide net to bring you a great catch! Catch Of The Day offers up all your favourites, and some updated classics as well. You'll enjoy 132 all-ne...

The French Laundry's Thomas Keller calls Max Hansen's smoked salmon arguably the finest smoked salmon produced in America. Now Hansen brings us his 60 favor...

Introduction: Evolution Of A New American Steakhouse -- Basic Recipes, Equipment And Jargon -- Drinks -- Cocktail Food -- Salads And Small Plates -- Soups -...

Here for the first time the famous food of Louisiana is presented in a cookbook written by a great creative chef who is himself world-famous. The extraord...

Fish Celebrates The Versatility, Healthfulness, And Ease Of Preparation Of Fish And Shellfish In More Than 120 Delicious Recipes. Five Chapters Are Organize...